Welcome to Snark!
We fill our cups by producing coffee so noteworthy it stops you in your tracks.
Creating a moment of pause.
Just for you.
Of Course Coffee is Essential!
These are interesting times we are in. Please know, the roastery is sanitized. Only I touch the equipment and your beans. I wash my hands frequently and vigourously.
Creating moments, one cup at a time
Filled with a caffeine-fuelled passion to bring out the very best of each coffee region's flavours.
How It's RoastedRead More
There are two main methods of roasting; fluid-bed or drum roasting. The majority of roasting occurs with large drum roasters. I use a 12lb fluid-bed roaster.
Where It GrowsRead More
Soil, altitude, temperature and rainfall all affect flavour. Well grown, cleanly harvested and properly roasted coffee lets you taste regional flavour.
Roast LevelsRead More
Roasting expands moisture inside the beans which causes the beans to crack open. Beans are typically roasted to either a first or second crack.
How to Make the Perfect French PressLearn More
There's many different ways to make your coffee. Each affects flavour. Experiment. Play. Find what works for you. Personally, most mornings I require somethinf idiot proof.
Which Has More CaffeineLearn More
Ready to bust some myths? Roasting doesn't affect caffeine. I'll repeat that - roasting doesn't affect caffeine. So why does urban myth insist that darker roasts have more caffeine?